This breakfast idea is so simple. All it requires is for you to prepare it the night before :-)
The secret added ingredient that makes ALL the difference is the addition of Chia seeds. Chia seeds have a huge nutritional profile. They contains calcium, manganese, and phosphorus, and are a great source of healthy omega-3 fats. Chia's stabilizing effect on blood sugar also fights insulin resistance which can be tied to an increase in belly fat, according to Live Strong.
Ingredients
-60g gluten free oats
-120ml alpro light soya milk
- tsp vanilla extract
- 20g chia seeds
- 1tbsp agave syrup
Optional ingredients:
You can add whatever fruit you fancy to your overnight oats. In my picture above I used some strawberries and sultanas. If you plan to workout before your breakfast you could even add a scoop of protein powder in there :-)
~*~
- mix all of the ingredients together in a sealable container and leave in the fridge over night. Add your fruit toppings just before you eat it - as simple as that!
Macros for the porridge without toppings:
404cals
36g carbs (all the chia carbs are pure fibre so not absorbed!)
11g fat (6 of which are polyunsaturated!) 17g protein.
Enjoy x
No comments:
Post a Comment